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Brix Tavern
NW
“The inspiration for this pizza comes from classic prosciutto and pineapple pairings, with a twist. The creamy base and roasted pineapple offer a tropical, rich flavor contrast to the salty prosciutto. Fresh basil adds a touch of herbaceousness, while balsamic syrup brings depth and balance, drawing from Mediterranean and gourmet pizza traditions.”
WHAT'S ON IT
White pizza with Cream cheese sauce, Roasted pineapple , Prosciutto , Basil ,Balsamic syrup
MINORS
Yes
NOTE
Gluten-free option available.
Pearl District, 1338 NW Hoyt St, Portland, OR
Mon-Thu 11a-10p · Fri 11a-11p · Sat 9:30a-11p · Sun 9:30a-10p
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