3-Course $35 Menu

Carlita's

NW$35
MEAT

WHAT'S ON IT

Course 1: Seared Ahi Tuna with jicama, avocado, corn, cucumbers, tomatoes, sesame, cilantro, and lime chili vinaigrette Course 2: 2 Braised Short Rib Tacos with onion, radish, cabbage slaw, chipotle crema, and cotija Course 3: Flan with whipped cream and Bordeaux cherries

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WHERE

1101 NW Northrup St, Portland, OR, 97209

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