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pdxfoodweeks.app
Cecilia
VANCOUVER
“A true team creation, this burger brings together ideas from across our kitchen - sweet, slightly spicy, savory, and a little playful. From habanero aioli and crispy pepperjack to pineapple jam and a pickle on top, every element was chosen with intention.”
WHAT'S ON IT
Country Natural ground chuck topped with crispy fried pepper jack cheese, grilled onions, arugula, house-made pineapple jam and habanero aioli. Served on a toasted buttered brioche bun for the perfect balance of sweet heat, richness, and tropical flavor.
MINORS
Yes
NOTE
Gluten-free option available ($2).
Vancouver, 2520 Columbia House Blvd, Vancouver, WA
Mon-Sun 7a-3p, 5p-9p
This food week is finished.
Ratings closed a week after it ended, so the chart stays put. Yours is still on your Picks list.
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