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Deschutes Brewery & Public House
NW
“Stag-ger on in and try this elk-cellent burger designed by Sous Chef Kyle Blanchard.”
WHAT'S ON IT
Quarter-pound ground elk patty, grilled shallot and horseradish aioli, swiss cheese, arugula, toasted bun.
MINORS
Yes
NOTE
Gluten-free option available ($2).
Northwest Portland, 210 NW 11th Ave., Portland, OR
Mon-Thu 11:30a-9p · Fri 11:30a-10p · Sat 11a-10p · Sun 11a-9p
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