Lord of the Rinds

Double Mountain Overlook Taproom

N$4
MEATVEGETARIANGLUTEN-FREE

From the forges of the Overlook oven, a mighty pizza is wrought - crust, crisp as dragon's char, bares the weight of marinated pork belly, seared in the sacred fire. House-fried rinds crackle like ancient runes, and piped Rogue Creamery Bleu is heaped high. Pickled Fresno peppers and fresh arugula crown this feast - fit for big and small folk alike. We traveled farther from home than we've ever been, and found more than porks in the dark places of the world.

WHAT'S ON IT

Marinated pork belly and house-fried rinds with piped Rogue Creamery Bleu, pickled Fresno peppers, topped with fresh arugula.

MINORS

Yes

NOTE

Gluten-free option available ($4).

This food week is finished.

Ratings closed a week after it ended, so the chart stays put. Yours is still on your Picks list.

HOURS

Mon-Sun 11:30a-9p

WHERE

Overlook, 1700 N Killingsworth Street, Portland, OR

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