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pdxfoodweeks.app
El Jarrito Taqueria
WHAT'S ON IT
Pork loin marinated in a guajillo pepper and achiote sauce, cooked with pineapple, garnished with red onion and cilantro.
This food week is finished.
Ratings closed a week after it ended, so the chart stays put. Yours is still on your Picks list.
HOURS
Sun-Thu 12p-8p · Fri-Sat 12p-9p
WHERE
Kerns, 2810 NE Glisan St, Portland, OR, 97232
BUILD A CRAWL
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