Rate dishes, keep a personal ranked chart, and plan a crawl through Burger Week, Salad Week, and everything else on the calendar.
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pdxfoodweeks.app
Haymaker
“We were craving melty queso Oaxaca and thought the classic Tex-Mex cheese dip would be a killer burger. Sauce made with queso Oaxaca & mozzarella. And then a rich chorizo pepper sauce on top for some lite heat!!!”
WHAT'S ON IT
1/4lbs Black Angus beef, queso fundido, chorizo & poblano sauce, romesco
MINORS
Yes
NOTE
Vegetarian option available (Yes, +$2). Gluten-free option available (Yes, +$2).
This food week is finished.
Ratings closed a week after it ended, so the chart stays put. Yours is still on your Picks list.
HOURS
Mon-Sat 3p-8p · Sun closed
WHERE
1233 N Killingsworth, Portland, OR, 97217
BUILD A CRAWL
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