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Moreland Ale House
“We wanted to feature something fresh and zesty. The spicy succotash and creamy guacamole is an amazing combo. And for the meat eaters add our braised Guajillo pork.”
WHAT'S ON IT
House-made chips smothered in queso and topped with our jalapeño corn succotash with a big dollop of our house mad guacamole. You can add Guajillo chili braised pork if you like!
MINORS
Yes
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Ratings closed a week after it ended, so the chart stays put. Yours is still on your Picks list.
HOURS
Mon-Fri 3p-11p · Sat-Sun 9a-11p
WHERE
Southeast Portland, 7995 SE Milwaukie, Portland, OR
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