Sumac Sour

Nicholas Restaurant

SE$10
BOURBON

Inspired by the flavors I grew up with, this cocktail centers around sumac, a traditional Lebanese spice used throughout the cuisine for its bright, citrusy tang. Paired with bourbon and fresh lemon, it brings a familiar sour to life with a subtle Lebanese twist that feels both comforting and new.

WHAT'S IN IT

Jim Beam shaken with fresh lemon and house-made sumac syrup, served up with a sumac rim. Bright and tangy with a Lebanese citrus twist and a smooth bourbon finish.

MINORS

Yes

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HOURS

Mon-Thu 11a-8p · Fri-Sat 11a-9p · Sun 12p-8p

WHERE

Buckman, 1109 SE Madison St, Portland, OR

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