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Podnah's Pit Barbecue
NE
“Highbrow meets low country for a week of Podnah's BBQ and brasserie. We start with fresh ground brisket and sirloin smoked to a perfect medium with cheese, onions, and a creamy peppery au poivre steak sauce.”
WHAT'S ON IT
Smoked brisket and sirloin burger patty, shaved white onions, white American cheese, au poivre steak sauce, Dos Hermanos brioche bun.
MINORS
Yes
Vernon, 1625 NE Killingsworth, Portland, OR
Mon-Sat 12p-8p · Sun 9a-8p
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