3-Course $35 Menu

Som Tum Thai Kitchen

SW$35
GLUTEN-FREEMEAT

WHAT'S ON IT

Course 1: Choice of: Crab Rangoons -Or- Garlic pork ribs -Or- Salmon Plara Course 2: Choice of: Ribeye Panang with spicy peanut panang curry served with medium-rare ribeye steak and rice -Or- Somtum MooYang with classic Thai papaya salad with grilled pork jaw and sticky rice Course 3: Thai tea cream brûlée.

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WHERE

1924 Southwest Broadway, Portland, OR, 97201

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