3-Course $55 Menu

Southpark Seafood

SW$55
VEGANVEGETARIANGLUTEN-FREEMEAT

WHAT'S ON IT

Course 1: Choice of: Cup of Clam Chowder with braised bacon and gnocchi -Or- Classic Caesar romaine, torn croutons, radish, parmigiano-reggiano, and garlic-anchovy dressing Course 2: Choice of: King Salmon with corona beans, pancetta, herbed crostini, and frisee -Or- Northwest Cioppino mussels, clams, shrimp, cod, tomato-fennel broth, bonito, and grilled ciabatta Course 3: Choice of: Lemon Raspberry Cake with lemon layer cake, whipped lemon mascarpone, raspberry sauce, and freeze dried raspberries -Or- Peanut Butter Crème Brûlée with peanut brittle and cocoa nib shortbread

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WHERE

901 SW Salmon St, Portland, OR, 97205

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