Rate dishes, keep a personal ranked chart, and plan a crawl through Burger Week, Salad Week, and everything else on the calendar.
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pdxfoodweeks.app
Spoke & Fork
“This burger is a rich, savory experience from the very first bite. The quarter-pound beef patty is juicy and full of flavor, perfectly balanced by the earthy, umami-packed wild mushroom duxelle. The crispy fried onions add a satisfying crunch and a hint of sweetness. This burger is indulgent, elevated, and deeply satisfying - like a steakhouse burger with gourmet flair.”
WHAT'S ON IT
1/4lb beef patty, wild mushroom duxelle, crispy fried onions, provolone, truffle aioli, Grand Central potato roll
MINORS
Yes
This food week is finished.
Ratings closed a week after it ended, so the chart stays put. Yours is still on your Picks list.
HOURS
Sun-Wed 1p-11p · Thu-Sat 1p-12a
WHERE
Lloyd District, 375 NE Holladay St., Portland, OR
BUILD A CRAWL
No account needed. See your crawl or log in to set a day, get a route, and share it with friends.