3-Course $55 Menu

Urdaneta

NE$55
VEGETARIANGLUTEN-FREEMEAT

WHAT'S ON IT

Course 1: Choice of: Nuestra Ensaladilla Rusa with albacore tuna conserva, albacore tataki, confit potatoes, carrots, mayo, and tobiko -Or- Leeks a la Vinagreta with grilled leeks, piparra pepper emulsion, marcona almond crunch, and herbs Course 2: Choice of: Piquillos Rellenos with oxtail stuffed piquillo peppers, braised cabbage, pine nuts, golden raisins, and salsa Maria -Or- Maitake al Ajillo with pressed maitake mushroom, choricero pepper sauce, refrito crisp, black garlic, and dukkah breadcrumbs Course 3: Bizcocho de Chocolate with olive oil chocolate cake, whipped mascarpone, and churro crumble

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WHERE

3033 NE Alberta St, Portland, OR, 97211

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