3-Course $35 Menu

Wajan

NE$35
VEGANVEGETARIANMEAT

WHAT'S ON IT

Course 1: Choice of: Martabak Telor Mini with pan fried thin folded crepes stuffed with scrambled egg, onion, and green onion -Or- Tempe Mendoan with fried tempe fritter, coriander, turmeric, and green onion batter -Or- Tahu Goreng Nanas with lettuce, bean sprout, fried tofu, pineapple, spicy garlic tamarind sauce, crushed peanuts, and melinjo chips Course 2: Ayam Suwir Balado with, lime leaves, fresno tomato chili sauce, shredded cabbage and rice with choice of stir fry shredded chicken or tofu and tempe Course 3: Choice of: Kue Lumpur Surga Ubi with sweet potato coconut pudding cake -Or- Cenil Singkong with steamed cassava cake covered in shredded coconut and caramelized palm sugar sauce

This food week is finished.

Ratings closed a week after it ended, so the chart stays put. Yours is still on your Picks list.

WHERE

4611 E Burnside St, Portland, OR, 97215

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